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Apple Roll

(Georgia Haslam)

2 cups flour

4 tbsp. shortening

pinch salt

2 tbsp. sugar

3/4 cup milk

4 level tsp. baking powder

Mix and roll out 1/2" thick. Spread over with sliced apples. Sugar apples. Roll up and cut off 1 1/2" thick. Arrange in baking dish and sprinkle with sugar and cinnamon. Bake a light brown and serve with whipped cream or sauce.

Submitted by Fred Smoot

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