Favorite Winter Candy

(D. Norman)

1 quart can white syrup

1/3 cup milk

1/2 cup sugar

1 tsp. vanilla

butter size walnut

1 cup nuts

Boil syrup, sugar, milk, and butter until it forms a soft ball in water. Take from fire and add vanilla and nuts. Pour into buttered pans. When cool, pull until white and creamy. Cut into small pieces.

Submitted by Fred Smoot

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